Guest Room Rates

Guest room rates are subject to seasonal demands, holiday and weekend events. 

 

CHECK AVAILABILITY & MAKE RESERVATIONS

High Season - April 1 to November 30

 

2 Night Minimum On Weekends.
 
Rack Rates  From To
Guest Room 1  $179.00 $199.00
Guest Room 2  $189.00 $199.00
Guest Room 3  $199.00 $209.00

 

Holidays, Event and Race Weekends

January 1 to December 31

 

2 to 4 Night Minimums 

 

Rack Rates  From To
Guest Room 1  $179.00 $199.00
Guest Room 2  $189.00 $199.00
Guest Room 3  $199.00 $209.00

 

Low Season - December 1 to March 31

 

Rack Rates  From To
Guest Room 1  $159.00 $199.00
Guest Room 2  $169.00 $199.00
Guest Room 3  $179.00 $209.00

A hearty "Farm to Table Country Breakfast" is included in your guest room rate.

All rates are based on double occupancy.

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Sales Tax: All guest rooms are subject to 8% New York State Sales Tax and 4% Schuyler County Occupancy tax.
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Reservations: All reservations must be guaranteed with a major credit card to reserve a room.  The Blackberry Inn Bed & Breakfast accepts VISA, MasterCard, and Discover Cards.  All reservations must be made in advance.  We do not accept walk in guests.
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Cancellations: With three rooms last minute cancellations can significantly affect our business.  Therefore the Blackberry Inn Bed & Breakfast will require a 28 day notice on all cancellations on bookings.  Cancellations made with less than 28 days to the arrival date will be charged 1 nights room revenue.  Cancellations made with less than 21 days to the arrival date will be charged 2 nights room revenue.  Cancellations made with less than 14 days to the arrival date will be charged your entire stays room revenue.
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Early Departures: There will be no refunds for early departures.
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Check-In Time: 4:00 PM to 7:00 PM
We can accomodate late checks-in's with prior notice. 
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Check-Out Time: 10:00 AM
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Payment in full will be required at Check–In with a VISA, MasterCard, Discover Card or Travelers Checks with proper ID.

 

Would you like to reserve a room?

Give us a call at 607 535-2300 or request your reservation online filling out our contact form.